Welcome to Friday Night Shooters. Today’s episode is a post Christmas dessert delight. We make the Hot Lil’ Honey shot. We got this recipe from a posting on Facebook by BevMo. Enjoy responsibly.
1.0 oz – Jack Daniels Tennessee Honey Whisky
1.0 oz – Fireball Cinnamon Whisky
1.0 oz – Frangelico Hazelnut Liqueur
Top – Whipped Cream
Pour all of the ingredients into a shaker filled with ice and then shake and strain into a chilled shot glass. Now top with the whipped cream. Now enjoy responsibly.
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